Coconut Free Pomegranate-Mint Tomato & Olive Mezze Snack Box
This vibrant mezze spread is the kind of snack box that makes you feel like you're eating at a sun-drenched Mediterranean table, no matter where you actually are. Juicy cherry tomatoes, buttery Castelvetrano olives, crisp cucumber rounds, and creamy hummus come together in a way that's both effortless and genuinely impressive. A shower of jewel-bright pomegranate arils and fresh mint leaves adds a pop of sweetness and fragrance that takes the whole thing to another level. A drizzle of good extra-virgin olive oil, a pinch of flaky sea salt, and a dusting of sumac round everything out with a subtle tang. Every single ingredient here is naturally free of coconut in any form — no hidden oils, no sneaky milk alternatives, nothing to second-guess. It's the kind of recipe that works beautifully for entertaining, meal-prepped lunches, or an elevated afternoon snack when you want something that feels special without any fuss.
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Learn more →Ingredients
2 servings
For the box
- 1 cup cherry tomatoes, halved
- ½ cup castelvetrano olives, pitted
- 1 medium english cucumber, sliced into rounds
- ½ cup hummus
- ¼ cup pomegranate arils
- ¼ cup fresh mint leaves
- 2 tbsp extra-virgin olive oil
- ¼ tsp flaky sea salt
- ¼ tsp ground black pepper
- ¼ tsp ground sumac (optional)
Instructions
- 1
Halve the cherry tomatoes and slice the cucumber into rounds about 1/4 inch thick. Place each prepared item in its own section of a divided snack box or alongside small ramekins.
- 2
Spoon the hummus into one section or a small ramekin. Arrange the olives, cherry tomatoes, and cucumber slices in the remaining sections.
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