BHA & BHT Free Pomegranate-Mint Tomato & Olive Mezze Snack Box
Bright, fresh, and built for grazing, this Mediterranean-inspired snack box is the kind of spread that looks like you spent way more effort than you actually did. Juicy cherry tomatoes, buttery Castelvetrano olives, and crisp cucumber rounds get arranged alongside creamy hummus, then finished with jewel-like pomegranate arils, fresh mint, and a drizzle of extra-virgin olive oil. The combination of sweet, briny, and herbaceous flavors is genuinely hard to stop eating. For anyone navigating preservative-free eating, packaged snack foods and store-bought dips are often the trickiest category — BHA and BHT show up in all kinds of processed crackers, cured olives, and commercial spreads. This box sidesteps all of that by leaning entirely on whole vegetables, fresh herbs, and simple pantry staples with no hidden additives to worry about. A pinch of flaky sea salt and an optional dusting of sumac pull everything together into something that feels special without requiring a single pot or pan. It works beautifully as an afternoon snack, a light lunch, or an easy appetizer when company comes over.
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Learn more →Ingredients
2 servings
For the box
- 1 cup cherry tomatoes, halved
- ½ cup castelvetrano olives, pitted
- 1 medium english cucumber, sliced into rounds
- ½ cup hummus
- ¼ cup pomegranate arils
- ¼ cup fresh mint leaves
- 2 tbsp extra-virgin olive oil
- ¼ tsp flaky sea salt
- ¼ tsp ground black pepper
- ¼ tsp ground sumac (optional)
Instructions
- 1
Halve the cherry tomatoes and slice the cucumber into rounds about 1/4 inch thick. Place each prepared item in its own section of a divided snack box or alongside small ramekins.
- 2
Spoon the hummus into one section or a small ramekin. Arrange the olives, cherry tomatoes, and cucumber slices in the remaining sections.
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