Cinnamon Free Pomegranate-Mint Egg Skillet with Asparagus
Bright, jewel-toned, and packed with fresh flavors, this one-pan egg skillet is the kind of weeknight dinner that looks far more impressive than the effort it takes. Tender asparagus, wilted spinach, and golden-edged garlic form a savory base that gets a warm, earthy note from turmeric — and not a trace of anything that might trigger a sensitivity to warming spices like cinnamon. The eggs are nestled right into the vegetables and cooked gently until the whites are set and the yolks are exactly how you like them, so every bite has that satisfying richness. What really makes this dish sing is the finishing touch: a shower of ruby pomegranate arils and torn fresh mint that bring a burst of sweetness and cool brightness against the savory base. A drizzle of good olive oil ties everything together, and a little crumbled feta on top adds a creamy, salty pop if you're feeling it. Everything comes together in a single skillet, which means less cleanup and more time to actually enjoy the meal.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 2 tbsp extra virgin olive oil
- 1 bunch asparagus (about 12 oz), woody ends snapped off, cut into 2-inch pieces
- 3 cloves garlic, thinly sliced
- ¼ tsp red pepper flakes
- 2 cups baby spinach
- ¼ tsp ground turmeric
- ½ tsp salt
- ¼ tsp black pepper
- 4 large eggs
For serving
- ⅓ cup pomegranate arils
- 3 tbsp fresh mint leaves, roughly torn
- 1–2 tbsp extra virgin olive oil, for drizzling
- ¼ cup crumbled feta cheese (optional)
Instructions
- 1
Heat 2 tbsp olive oil in a 12-inch oven-safe skillet over medium-high heat until shimmering.
- 2
Add the asparagus pieces and cook, stirring occasionally, until bright green and just tender with a slight bite, about 4–5 minutes.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!