Peanut Free Pineapple Lime Yogurt Cups

Bright, tropical, and refreshingly light, these yogurt cups are the kind of no-fuss treat that feels way more special than the effort involved. The lime-spiked yogurt base is creamy and tangy, the fresh pineapple brings a juicy sweetness, and that toasted coconut on top adds just enough crunch to make every spoonful interesting. A quick two-minute toast in a dry skillet is all it takes to transform the coconut into something golden and fragrant — don't skip it. Hemp seeds round out the topping with a subtle nuttiness and a little extra nutrition, and the whole thing comes together without turning on the oven. For anyone navigating peanut allergies, store-bought parfaits and yogurt cups can be a minefield of shared-facility warnings, but every ingredient here is straightforward and easy to vet. Maple syrup and fresh lime juice do all the flavoring work, so there's nothing hidden or complicated in the mix. Serve them straight away for the best texture, or prep the components ahead and assemble when you're ready.

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