Black Pepper Free Pineapple-Coconut Shrub Mocktail
Bright, tangy, and genuinely refreshing, this pineapple-coconut shrub mocktail is the kind of drink that makes people ask what's in it. A shrub is a drinking vinegar syrup — a centuries-old technique that balances sweetness with a gentle acidic kick — and this version leans into tropical flavors with fresh pineapple, honey, and a hint of ginger. The concentrate simmers low and slow before the apple cider vinegar goes in off the heat, which keeps the flavor rounded and mellow rather than sharp. After a 24-hour rest in the fridge, the syrup transforms into something complex and layered that you'd never guess was this simple to make. Topped with coconut water over ice, it's light and hydrating with just enough zing to feel like a real cocktail moment. Many spice blends and flavored beverages sneak in black pepper as a background note, so making your own shrub from scratch means you know exactly what's going in the glass. A few fresh mint leaves and a pineapple wedge on the rim take it from weeknight treat to something you'd proudly serve at a dinner party.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
For the shrub concentrate
- 2 cups fresh pineapple, roughly chopped
- ⅓ cup honey
- ¼ cup water
- 1 tbsp fresh ginger, peeled and thinly sliced
- ⅓ cup apple cider vinegar
For serving
- 2 cups coconut water
- ice, for serving
- fresh mint leaves, for garnish (optional)
- fresh pineapple wedges, for garnish (optional)
Instructions
- 1
Combine the chopped pineapple, honey, water, and ginger in a medium saucepan over medium heat. Cook, stirring occasionally, until the honey is fully dissolved and the pineapple begins to soften and release its juices, about 8–10 minutes.
- 2
Remove the pan from the heat and let the mixture cool for 5 minutes. Pour in the apple cider vinegar and stir to combine.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!