
Summer in a glass doesn't get much better than this β sweet, juicy watermelon blended smooth, brightened with fresh lime juice, and finished with a fizzy lift from sparkling water. The base is completely fruit-forward, sweetened only with a touch of honey and balanced by a pinch of sea salt that makes every sip taste more alive. Straining the blended watermelon through a fine-mesh sieve gives the drink a clean, almost silky texture that feels genuinely refreshing rather than thick or pulpy. Because every ingredient here is naturally free of dairy, there's nothing to swap or substitute β it just works exactly as written. The sparkling water gets added at the very end so you keep all that carbonation, and a garnish of mint and lime makes it look like something you'd pay twelve dollars for at a rooftop bar. It's the kind of drink that disappears fast at a backyard gathering, so you might want to double the batch before guests arrive.
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Add the watermelon cubes to a blender and blend on high until completely smooth, about 30β45 seconds.
Pour the blended watermelon through a fine-mesh strainer set over a pitcher, pressing gently with a spoon to extract as much juice as possible. Discard the solids.
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