Cashew Free Paleo Watermelon Lime Cooler
Summer in a glass doesn't get much more refreshing than this sparkling watermelon and lime drink. Fresh watermelon gets blended smooth and strained into pure, vibrant juice, then brightened with a squeeze of lime, a touch of honey, and just enough sea salt to make every sip pop. The sparkling water finish gives it a festive, almost cocktail-like lift that makes it feel way more special than the effort involved. Tree nuts and cashews have absolutely no place in a drink like this — it's built entirely from fruit, a drizzle of honey, and pantry staples, so there's zero guesswork about hidden ingredients. Straining the blended watermelon is the small step that takes it from smoothie to something genuinely elegant and light. It's the kind of drink you'll want to make in a big batch for backyard hangs, weekend brunches, or just a hot afternoon when you need something cold and real.
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Learn more →Ingredients
4 servings
- 8 cups seedless watermelon, cut into 1-inch cubes (about ½ medium watermelon)
- ¼ cup fresh lime juice (from about 2–3 limes)
- 1 tbsp honey
- ¼ tsp fine sea salt
- 2 cups sparkling water
- 2 cups ice
For serving
- lime slices, for serving (optional)
- fresh mint leaves, for serving (optional)
Instructions
- 1
Add the watermelon cubes to a blender and blend on high until completely smooth, about 30–45 seconds.
- 2
Pour the blended watermelon through a fine-mesh strainer set over a pitcher, pressing gently with a spoon to extract as much juice as possible. Discard the solids.
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