Artificial Flavors Free Paleo Tequila Sunrise
That gorgeous gradient you see in a classic sunrise cocktail usually comes from grenadine — a syrup that often contains artificial dyes, corn syrup, and synthetic cherry flavoring. This version skips all of that by making a quick two-ingredient syrup from pure pomegranate juice and honey, so the color is completely real and the flavor is actually better. Freshly squeezed orange juice brings a brightness that no bottled mixer can match, and a 100% agave blanco tequila keeps everything clean and unfussy. The slow pour over the back of a bar spoon is the key move — it lets the heavier pomegranate-honey syrup sink to the bottom and create that stunning sunrise effect without any stirring. It's a showstopper in the glass and genuinely simple to pull off at home. Whether you're hosting a brunch or just want a weekend cocktail you can feel good about, this one delivers on looks, taste, and ingredients you can actually trust.
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Learn more →Ingredients
2 servings
For the pomegranate-honey syrup
- ¼ cup pomegranate juice, 100% pure
- 1 tbsp honey
For the cocktail
- 3 oz blanco tequila (100% agave)
- 1 cup fresh orange juice (from about 3 medium oranges)
- ice cubes, as needed
For serving
- 2 orange slices, for garnish (optional)
- 2 maraschino cherries, for garnish (optional)
Instructions
- 1
Combine the pomegranate juice and honey in a small saucepan over medium heat, stirring until the honey fully dissolves, about 2 minutes. Remove from heat and let the syrup cool for at least 10 minutes until it reaches room temperature — it will thicken slightly as it cools.
- 2
Fill two highball glasses with ice cubes. Pour 1.5 oz of tequila into each glass, then divide the fresh orange juice evenly between the two glasses and stir briefly to combine.
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