Nightshade Free Paleo Skinny Margarita
Bright, citrusy, and refreshingly light, this margarita is the kind of drink that makes any evening feel like a celebration. Instead of the sugary syrups and artificial mixers that sneak into most cocktail recipes, this version keeps things clean with a quick honey syrup, fresh-squeezed lime, and a splash of orange juice. Those simple swaps are exactly what make it work so well ā no processed additives, no mystery ingredients, just real food in a glass. Blanco tequila shakes up beautifully with the citrus, and that homemade honey syrup adds just enough sweetness to balance the tartness without going overboard. A salted rim and a wedge of lime on the side make it feel properly dressed up, whether you're serving it at a dinner party or just unwinding on a weeknight. The whole thing comes together in minutes once your syrup has cooled, and the result is genuinely better than anything you'd order at a bar.
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Learn more āIngredients
2 servings
For the honey syrup
- 1 tbsp honey
- 1 tbsp water
For the margarita
- 3 oz blanco tequila
- 2 oz fresh lime juice (from about 2 limes)
- 1 oz fresh orange juice
- 1 cup ice cubes
For serving
- coarse salt, for rimming (optional)
- 2 lime wedges, for garnish (optional)
Instructions
- 1
Combine the honey and water in a small saucepan over medium-low heat, stirring until the honey is fully dissolved, about 1ā2 minutes. Remove from heat and let cool for 2 minutes before using.
- 2
If salting the rims, run a lime wedge around the edge of each glass, then press the rim into a shallow plate of coarse salt to coat.
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