Coconut Free Paleo Skinny Margarita
Bright, citrusy, and genuinely refreshing, this margarita is the kind of drink that makes a Tuesday feel like a vacation. The sweetness comes from a quick honey syrup ā just honey and water stirred together on the stove ā which keeps things clean and natural without any processed mixers or mystery additives. Fresh lime and orange juice do all the heavy lifting on flavor, so every sip tastes like it was made by someone who actually cares. Many store-bought margarita mixes and flavored liqueurs sneak in unexpected ingredients, but this one is completely transparent ā you know exactly what's going in the shaker. A vigorous shake over ice gets everything perfectly chilled and slightly frothy before it's strained into a salt-rimmed glass. It's paleo-friendly and free from tropical additives, so it fits neatly into a cleaner lifestyle without sacrificing any of the fun. Garnish with a lime wedge, find a good spot in the sun, and you're done.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more āIngredients
2 servings
For the honey syrup
- 1 tbsp honey
- 1 tbsp water
For the margarita
- 3 oz blanco tequila
- 2 oz fresh lime juice (from about 2 limes)
- 1 oz fresh orange juice
- 1 cup ice cubes
For serving
- coarse salt, for rimming (optional)
- 2 lime wedges, for garnish (optional)
Instructions
- 1
Combine the honey and water in a small saucepan over medium-low heat, stirring until the honey is fully dissolved, about 1ā2 minutes. Remove from heat and let cool for 2 minutes before using.
- 2
If salting the rims, run a lime wedge around the edge of each glass, then press the rim into a shallow plate of coarse salt to coat.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!