High Fructose Corn Syrup Free Paleo Double Chocolate Almond Flour Cookies
Total time32 min
Prep time10 min
Cook time12 min
4.5(5)
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Learn more →Ingredients
16 servings
- 2 cups almond flour
- ¼ cup unsweetened cocoa powder
- ½ tsp baking soda
- ¼ tsp fine sea salt
- ⅓ cup coconut sugar
- ¼ cup coconut oil, melted and cooled
- 2 large eggs
- 1 tsp pure vanilla extract
- ½ cup dairy free chocolate chips
Instructions
- 1
Preheat the oven to 350°F (175°C). Line a large baking sheet with parchment paper.
- 2
Whisk together the almond flour, cocoa powder, baking soda, and salt in a large mixing bowl until evenly combined with no visible cocoa clumps.
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