Yeast Free Paleo Cinnamon-Maple Guacamole Veggie Cups
This vibrant snack brings a genuinely unexpected twist to classic guacamole — a whisper of cinnamon and a touch of maple syrup that somehow make the creamy avocado taste even richer and more complex. The lime juice, cumin, and optional jalapeño keep things grounded and savory, so the sweetness never tips into dessert territory. Instead of chips, fresh bell pepper strips and hollowed cucumber rounds serve as the edible vessels, making every bite crisp, cool, and completely satisfying. It's a smart, whole-food approach that sidesteps any concern about fermented or leavened ingredients hiding in store-bought dips or crackers. Everything here is straightforward and fresh — ripe avocados, real spices, and vegetables you can prep in minutes. This is the kind of recipe that disappears fast at a party, and nobody needs to know how easy it was to pull together.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
For the guacamole
- 3 ripe avocados
- 2 tbsp fresh lime juice
- 1 tsp pure maple syrup
- ½ tsp ground cinnamon
- ¼ tsp ground cumin
- ¼ tsp fine sea salt, plus more to taste
- ¼ tsp black pepper
- 1 small jalapeño, seeded and finely minced (optional)
- 2 tbsp fresh cilantro, finely chopped
For the veggie cups
- 3 medium bell peppers (any color), cut into 1 ½-inch wide strips or rings to form cups
- 1 large english cucumber, cut into 1-inch thick rounds
Instructions
- 1
Cut the bell peppers into 1½-inch wide strips or rings, trimming the bottoms flat if needed so they sit upright. Cut the cucumber into 1-inch thick rounds and use a small spoon to scoop a shallow well in the center of each round, leaving the base intact. Arrange all the veggie cups on a serving platter.
- 2
Place the avocado flesh in a medium mixing bowl and mash with a fork to your preferred texture — chunky or smooth.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!