Peanut Free Orange Vanilla Infused Water
Bright citrus and warm vanilla might sound like a dessert combination, but together they transform a simple pitcher of water into something genuinely refreshing and a little special. The orange slices release just enough juice to give the water a faint golden hue, while the split vanilla bean adds a soft, floral depth that makes every sip feel intentional. This is the kind of drink that looks beautiful on a table without requiring any effort beyond a little patience in the fridge. For anyone navigating nut-free households or entertaining guests with food sensitivities, it's a relief to have a crowd-pleasing beverage with zero label-reading required — just three clean, whole ingredients. The longer it sits, the more fragrant it becomes, so making it ahead actually works in your favor. Serve it straight from the pitcher with the fruit and vanilla still inside for a presentation that does all the talking.
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Learn more →Ingredients
4 servings
- 1 medium navel orange, thinly sliced into rounds
- 1 vanilla bean, split lengthwise
- 8 cups cold filtered water
For serving
- 1 cup ice cubes, for serving (optional)
Instructions
- 1
Place the orange slices in a large pitcher in a single overlapping layer.
- 2
Use the back of a spoon to gently press the orange slices against the side of the pitcher once or twice, just enough to release a little juice without squeezing them fully.
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