
Bright citrus and warm spice make for one of the most refreshing combinations you can pour into a glass, and this infused water delivers both without any fuss. A sliced navel orange and a single cinnamon stick do all the heavy lifting — just add cold filtered water, give it a gentle stir, and let the fridge work its magic. After about an hour, the water takes on a gorgeous pale amber-gold color and a fragrance that makes it feel far more special than plain hydration. If you like a bolder spice kick, leave the cinnamon stick in longer; pull it out around the four-hour mark if you want something subtler and more citrus-forward. It's a naturally clean drink with zero additives, so there's no label-reading required and no hidden ingredients to second-guess. Serve it over ice on a warm afternoon and it genuinely feels like something you'd order at a spa.
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Add the orange slices and cinnamon stick to a large pitcher.
Pour the cold water over the orange and cinnamon, then stir gently to submerge the fruit.
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