
Bright citrus and warm spice make this infused water feel like a serious upgrade from plain hydration, without any effort at all. A few orange rounds and a single cinnamon stick are all it takes to transform cold filtered water into something that looks and tastes genuinely refreshing. After just an hour in the fridge, the water takes on a soft amber glow and a fragrance that's equal parts cozy and crisp. It's the kind of drink that feels fancy enough for a dinner table but simple enough to make every single day. If you like a bolder cinnamon kick, let it steep longer; pull the stick out around the four-hour mark if you want something more subtle and citrus-forward. Every ingredient here is naturally free of nuts and tree nuts of any kind, so there's zero label-reading stress involved. Pour it over ice and enjoy something that genuinely makes drinking more water feel like a treat.
Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →4 servings




Add the orange slices and cinnamon stick to a large pitcher.
Pour the cold water over the orange and cinnamon, then stir gently to submerge the fruit.
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!
