Low FODMAP Old-Fashioned Coconut Cream Cocktail

Total time5 min

Prep time5 min

Cook time0 min

Low FODMAP Old-Fashioned Coconut Cream Cocktail

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Ingredients

2 servings

3 oz coconut rum
2 oz coconut cream
Grace Coconut Cream - 6 Oz Savoy Coconut Cream Kara UHT Coconut Cream Kara Uht Coconut Cream Cadia Organic Coconut Cream
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2 oz heavy cream
Ingredient note
A serving of up to about 2 tablespoons of heavy cream is low in FODMAPs. This recipe contains only about 1 oz per serving, making it likely Low FODMAP. If you prefer to always avoid heavy cream, please tap it and change its rating to Red.
1 oz simple syrup
1 cup ice cubes, plus more for serving
2 tbsp toasted shredded coconut (optional)

Instructions

1
Fill a cocktail shaker with 1 cup of ice. Add the coconut rum, coconut cream, heavy cream, and simple syrup.
2
Seal the shaker and shake vigorously for 15–20 seconds, until the outside of the shaker feels very cold.

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