Turkey Free No-Cook Fruit Salad

Total time15 min

Prep time15 min

Cook time0 min

4.5

(26)

This vibrant bowl of fresh fruit is the kind of dish that makes everyone at the table reach for seconds before they've even finished their first serving. Strawberries, blueberries, grapes, watermelon, kiwi, and pineapple come together in a mix that's as colorful as it is delicious, hitting every note from sweet to tart. The real magic is the simple honey-lime dressing — just honey, fresh lime juice, and a little zest whisked together — which ties all those different fruits into something that tastes intentional and bright rather than just thrown in a bowl. Fresh mint scattered over the top adds a cool, aromatic finish that elevates the whole thing. Since there's zero cooking involved, this comes together in minutes and is naturally free from any meat-based ingredients, making it an effortless fit for gatherings where you need something crowd-pleasing and universally safe. It holds up beautifully in the fridge for a couple of hours, so you can prep it ahead and let the dressing soak in for even more flavor. Whether you're serving it as a side, a light dessert, or a refreshing snack, this one genuinely delivers.

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Ingredients

6 servings

2 cups strawberries, hulled and quartered
1 cup blueberries
1 cup red grapes, halved
2 cups watermelon, cut into 1-inch cubes
2 kiwis, peeled and sliced into half-moons
1 cup pineapple chunks, fresh or canned (drained)
2 tbsp fresh mint leaves, thinly sliced

For the dressing

2 tbsp honey
2 tbsp fresh lime juice (from about 1 lime)
½ tsp lime zest

Instructions

1
In a small bowl, whisk together the honey, lime juice, and lime zest until the honey is fully dissolved and the dressing is smooth.
2
Add the strawberries, blueberries, grapes, watermelon, kiwi, and pineapple to a large mixing bowl.

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