Nutmeg Free No-Cook Fruit Salad

Total time15 min

Prep time15 min

Cook time0 min

4.5

(26)

This vibrant bowl of fresh fruit is the kind of dish that looks like you spent way more time on it than you actually did. Strawberries, blueberries, grapes, watermelon, kiwi, and pineapple come together in a mix that hits every note — sweet, tart, juicy, and refreshing. The simple honey-lime dressing ties it all together beautifully, with a little lime zest adding a bright, aromatic lift that makes the whole thing pop. Fresh mint scattered on top gives it a cool, herby finish that elevates it from basic to genuinely impressive. Since everything is raw and the dressing is made from scratch with just three clean ingredients, there's zero guesswork about what's actually in it — no spice blends, no hidden seasonings, just real food. It comes together in minutes with no cooking required, making it a perfect choice for warm days, potlucks, or whenever you need something crowd-pleasing with minimal effort. Serve it right away for maximum freshness, or let it chill in the fridge for a couple of hours to let the flavors meld even further.

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Ingredients

6 servings

2 cups strawberries, hulled and quartered
1 cup blueberries
1 cup red grapes, halved
2 cups watermelon, cut into 1-inch cubes
2 kiwis, peeled and sliced into half-moons
1 cup pineapple chunks, fresh or canned (drained)
2 tbsp fresh mint leaves, thinly sliced

For the dressing

2 tbsp honey
2 tbsp fresh lime juice (from about 1 lime)
½ tsp lime zest

Instructions

1
In a small bowl, whisk together the honey, lime juice, and lime zest until the honey is fully dissolved and the dressing is smooth.
2
Add the strawberries, blueberries, grapes, watermelon, kiwi, and pineapple to a large mixing bowl.

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