
Bright, juicy, and bursting with color, this no-cook fruit salad is the kind of dish that makes a table look instantly festive without any effort at all. Strawberries, blueberries, grapes, watermelon, kiwi, and pineapple come together in one big bowl, giving you a gorgeous mix of textures and natural sweetness in every bite. The real magic is the simple honey-lime dressing ā just honey, fresh lime juice, and a little zest whisked together ā which ties all those different fruits into something that tastes intentional and bright rather than just thrown together. A scatter of fresh mint at the end adds a cool, herby lift that makes the whole thing feel a little more special. Since every ingredient here is whole fruit, honey, and lime, there's zero guesswork about what's in it ā no hidden nuts, no processed add-ins, just clean and straightforward produce. It comes together in minutes and can chill in the fridge for up to two hours, making it an easy make-ahead option for brunches, barbecues, or weeknight dinners when you want something refreshing without turning on the stove.
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Learn more ā6 servings










In a small bowl, whisk together the honey, lime juice, and lime zest until the honey is fully dissolved and the dressing is smooth.
Add the strawberries, blueberries, grapes, watermelon, kiwi, and pineapple to a large mixing bowl.
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