Gluten Free No-Cook Caprese Salad

Few dishes capture summer as effortlessly as this classic Italian salad, where ripe tomatoes, creamy fresh mozzarella, and fragrant basil do all the heavy lifting. Every single ingredient here is naturally free of gluten, so there's no label-reading stress or ingredient swapping required — just beautiful, whole foods arranged on a platter. The alternating layers of tomato and mozzarella look stunning at the table, and tucking fresh basil leaves between the slices adds color and a bright, herby punch. A generous drizzle of extra-virgin olive oil ties everything together, while flaky sea salt and cracked black pepper bring out the best in each component. If you want a little extra depth, a drizzle of balsamic glaze adds a sweet, tangy finish that takes the whole thing up a notch. No cooking, no fuss, and no compromise — this is the kind of dish that proves simple ingredients done right are always enough.

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