Wheat Free Nettle Ginger Detox Tea
Warming, earthy, and just a little zingy, this herbal brew is the kind of thing you'll want to curl up with on a slow morning or reach for when you're feeling run-down. Dried nettle leaf brings a grassy depth that pairs beautifully with the bright heat of fresh ginger, while a squeeze of lemon lifts the whole cup. A drizzle of raw honey rounds it out with gentle sweetness, though it's completely optional if you prefer a more stripped-back sip. Since every ingredient here is naturally grain-free, there's zero concern about hidden gluten or wheat sneaking in through a flavoring or filler — something that can be surprisingly tricky with store-bought herbal blends. The method is simple: simmer, steep, strain, and you're done in under fifteen minutes with barely any cleanup. It's the kind of ritual that feels intentional without being fussy, and your body will thank you for it.
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Learn more →Ingredients
2 servings
- 2 cups water
- 2 tbsp dried nettle leaf
- 1-inch piece fresh ginger, thinly sliced
- 1 tbsp fresh lemon juice
- 1–2 tsp raw honey, to taste (optional)
Instructions
- 1
Combine the water and sliced ginger in a small saucepan over medium heat and bring to a gentle simmer, about 5 minutes.
- 2
Remove the pan from the heat, add the dried nettle leaf, and steep for 5 minutes.
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