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Learn more →6 servings

Miyoko's Creamery Plant Milk European Style Salted Butter, 8 oz
Monty's Dairy Free Plant-Based Butter Original
Miyoko's Creamery European Style Cultured Vegan Butter Hint of Sea Salt










Melt the butter with the olive oil in a large skillet over medium heat until the butter is foamy and just beginning to subside.
Add the onion and cook, stirring occasionally, until softened and translucent, about 6–7 minutes.
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