High Fructose Corn Syrup Free Monster Cookies
Total time55 min
Prep time15 min
Cook time30 min
4.7(3)
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Learn more →Ingredients
24 servings
- ½ cup (1 stick) unsalted butter, softened
- 1 cup packed light brown sugar
- ½ cup granulated sugar
- 1 ½ cups creamy peanut butter
- 3 large eggs
- 2 tsp vanilla extract
- 2 tsp baking soda
- ½ tsp salt
- 4 ½ cups old-fashioned rolled oats
- 1 cup semi-sweet chocolate chips
- 1 cup m&m candies
Instructions
- 1
Preheat the oven to 350°F (175°C). Line two baking sheets with parchment paper.
- 2
In a large bowl, beat the butter, brown sugar, and granulated sugar together with a hand mixer or stand mixer on medium speed until light and fluffy, about 2–3 minutes.
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