Turkey Free Mixed Berry Chia Jam
Bright, jammy, and bursting with real fruit flavor, this mixed berry spread is the kind of thing you'll want to keep stocked in the fridge at all times. It comes together with just a handful of wholesome ingredients — fresh or frozen berries, honey, lemon juice, a touch of cinnamon, and chia seeds — no pectin, no preservatives, and absolutely nothing to second-guess on the label. The chia seeds do all the thickening work naturally, swelling as the jam cools into a perfectly spreadable consistency that rivals anything you'd find in a store. You get to control the texture too, mashing the berries as little or as much as you like for a rustic, chunky spread or something silky smooth. It's wonderful on toast, swirled into yogurt, spooned over pancakes, or tucked into a sandwich — honestly the uses are endless. The cinnamon adds a subtle warmth that makes the berry flavor feel a little more complex without overpowering it. Simple, satisfying, and genuinely easy to pull off any day of the week.
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Learn more →Ingredients
8 servings
- 2 cups mixed berries (fresh or frozen — blueberries, strawberries, raspberries, or blackberries)
- 2 tbsp honey
- 1 tbsp fresh lemon juice
- ½ tsp ground cinnamon
- 3 tbsp chia seeds
Instructions
- 1
Combine the berries, honey, lemon juice, and cinnamon in a medium saucepan over medium heat. Cook, stirring occasionally, until the berries release their juices and begin to break down, about 8–10 minutes.
- 2
Use the back of a spoon or spatula to gently mash the berries to your preferred texture — leave some chunks for a rustic jam or mash thoroughly for a smoother spread.
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