Walnut Free Mint Limeade
Bright, fizzy, and packed with fresh herb flavor, this sparkling mint limeade is the kind of drink that makes any afternoon feel like a special occasion. The honey simple syrup is steeped with fresh mint leaves, pulling out every bit of that cool, aromatic flavor before it ever hits the glass. Fresh-squeezed lime juice keeps things tangy and vibrant, while sparkling water gives it a satisfying effervescence that plain lemonade just can't match. Every single ingredient here is naturally free from tree nuts, so there's no label-reading or substitution stress involved ā just clean, refreshing flavors from start to finish. It comes together in a single pitcher with minimal equipment, making it an easy win for backyard gatherings, dinner parties, or a quiet evening on the porch. Garnish with extra mint and a few lime slices and it looks almost too pretty to drink ā almost.
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Learn more āIngredients
4 servings
For the mint simple syrup
- 3 tbsp honey
- 3 tbsp water
- Ā½ cup fresh mint leaves, loosely packed, plus more for garnish
For the limeade
- Ā¾ cup fresh lime juice (from about 6 limes)
- 3 cups cold sparkling water
- 2 cups ice cubes
For serving
- lime slices, for serving (optional)
Instructions
- 1
Combine the honey and water in a small saucepan over medium heat, stirring until the honey is fully dissolved, about 2 minutes. Remove from heat.
- 2
Add the mint leaves to the warm syrup and press them gently with a muddler or the back of a wooden spoon until fragrant and slightly wilted. Let the mint steep for 10 minutes.
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