
Watermelon, mint, and lime come together in a drink that tastes like summer in a glass β bright, cooling, and just a little bit fancy without any real effort. The real magic here is the sea salt, which turns a simple fruit drink into a genuine electrolyte refresher that actually does something for you after a workout or a hot afternoon outside. Blending and straining the watermelon gives you a silky, pulp-free juice that feels far more polished than anything you'd pour from a carton. The muddled mint adds a fresh herbal note that lifts the whole thing, and the lime keeps it lively rather than flat or overly sweet. Because the recipe lists honey as completely optional, this works beautifully without it β the natural sweetness of ripe watermelon carries the drink on its own. It's the kind of thing you'll want to batch up in a big pitcher and keep in the fridge all week.
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raw honey


Add the watermelon cubes to a blender and blend on high until completely smooth, about 20β30 seconds.
Pour the blended watermelon through a fine-mesh strainer set over a pitcher or large measuring cup, pressing gently with a spoon to extract as much juice as possible. Discard the pulp.
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