Seed Oil Free Mint & Lime Beet Tonic
This vibrant crimson tonic is earthy, bright, and refreshing all at once — the kind of drink that looks like it came from a fancy juice bar but comes together entirely in your own blender. Beets bring a deep, slightly sweet earthiness that pairs beautifully with the zing of fresh lime and the cool lift of mint, while a touch of grated ginger ties everything together with a gentle warmth. Every single ingredient here is whole and unprocessed, so there's no need to squint at a label wondering what's hiding in the bottle. Seed oils have a way of sneaking into store-bought juices and wellness drinks through emulsifiers and flavor carriers, but this one is built entirely from produce, honey, and water — clean and straightforward by design. The double-blend method — straining the beets first, then blending in the aromatics — gives you a silky, jewel-toned concentrate that feels genuinely luxurious. Topped off with sparkling water over ice, it's equally at home as a morning refresher or a sophisticated non-alcoholic option at the dinner table.
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Learn more →Ingredients
2 servings
- 2 medium beets (about 10 oz total), peeled and roughly chopped
- 1 cup cold water
- 3 tbsp fresh lime juice (from about 2 limes)
- ½ cup fresh mint leaves, loosely packed
- 1 tsp fresh ginger, finely grated
- 1 tbsp honey
- 1 cup sparkling water or still water
For serving
- 1 cup ice cubes
- 2 fresh mint sprigs (optional)
- 2 lime wheels (optional)
Instructions
- 1
Combine the chopped beets and cold water in a blender. Blend on high until completely smooth, about 60 seconds.
- 2
Pour the blended beet mixture through a fine-mesh strainer set over a bowl or large measuring cup, pressing the solids firmly with the back of a spoon to extract as much liquid as possible. Discard the solids. You should have about 1 cup of deep-red beet liquid.
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