Artificial Flavors Free Mint & Lime Beet Tonic
This vibrant tonic is earthy, bright, and genuinely refreshing — the kind of drink that looks like it came from a trendy juice bar but comes together entirely in your own blender. Real beets give it that deep, jewel-toned color, while fresh lime juice and mint leaves cut through the earthiness with a clean, lively zing. A little grated ginger adds warmth and depth, and a touch of honey rounds everything out without tipping it into sweetness overload. Every single flavor here comes from an actual whole ingredient, so there's no need to squint at a label wondering what "natural flavoring" really means. The process is straightforward — blend, strain, blend again, and top with sparkling water — and the result is a concentrate you can dial up or down with more honey or lime to suit your taste. Served over ice with a sprig of mint and a lime wheel, it's as pretty as it is satisfying.
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Learn more →Ingredients
2 servings
- 2 medium beets (about 10 oz total), peeled and roughly chopped
- 1 cup cold water
- 3 tbsp fresh lime juice (from about 2 limes)
- ½ cup fresh mint leaves, loosely packed
- 1 tsp fresh ginger, finely grated
- 1 tbsp honey
- 1 cup sparkling water or still water
For serving
- 1 cup ice cubes
- 2 fresh mint sprigs (optional)
- 2 lime wheels (optional)
Instructions
- 1
Combine the chopped beets and cold water in a blender. Blend on high until completely smooth, about 60 seconds.
- 2
Pour the blended beet mixture through a fine-mesh strainer set over a bowl or large measuring cup, pressing the solids firmly with the back of a spoon to extract as much liquid as possible. Discard the solids. You should have about 1 cup of deep-red beet liquid.
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