Honey Free Mint & Herb Pesto

Bright, herby, and punchy with citrus, this triple-herb pesto is the kind of condiment that makes everything it touches taste more alive. Mint leads the charge alongside basil and flat-leaf parsley, creating a flavor that's fresher and more complex than a classic single-herb version. A hit of lemon zest and fresh lemon juice keeps the whole thing vibrant without leaning on any sweeteners — so if you're navigating store-bought sauces that sneak in honey or agave, this one is a clean, confident alternative made entirely from scratch. The food processor does the heavy lifting in under a minute, bringing the herbs, garlic, and olive oil together into a coarse, spoonable paste that's deeply satisfying in texture. Spoon it over grilled vegetables, toss it through pasta, swirl it into yogurt, or spread it on crusty bread — it's endlessly versatile. A quick press of plastic wrap directly onto the surface keeps it looking and tasting its best if you're not using it all at once.

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