Caffeine Free Mint Citrus Infused Water
Staying hydrated doesn't have to mean plain, boring water, and this bright, refreshing pitcher proves it. Sliced lemon and orange bring a gentle citrus sweetness, while fresh mint leaves add a cool, aromatic lift that makes every sip feel a little more special. The trick of pressing the mint just once or twice — rather than muddling it aggressively — keeps the flavor clean and pleasant instead of grassy or overpowering. After an hour in the fridge, the water takes on a soft fragrance and a faint blush of color that looks as good as it tastes. It's a genuinely satisfying alternative to sodas, teas, or anything else that might sneak in unwanted stimulants, making it an easy go-to any time of day. Just remember to discard the fruit and mint after eight hours so the citrus pith doesn't turn things bitter — fresh batches come together in minutes anyway.
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Learn more →Ingredients
4 servings
- 8 cups cold water
- 1 medium lemon, thinly sliced into rounds
- ½ medium orange, thinly sliced into rounds
- 10 fresh mint leaves
- 1 cup ice cubes
Instructions
- 1
Add the lemon rounds, orange rounds, and mint leaves to a large pitcher. Gently press the mint leaves once or twice with a spoon to release their oils without tearing them.
- 2
Pour the cold water over the fruit and mint, then add the ice cubes.
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