High Fructose Corn Syrup Free Mimosa

Few drinks feel as effortlessly celebratory as a well-made mimosa, and this version keeps things beautifully simple. The secret is freshly squeezed orange juice — no cartons, no concentrates, just pure citrus that's naturally sweet and bright without any added sweeteners sneaking in. That matters more than people realize, because many store-bought juices and pre-mixed brunch cocktails rely on high fructose corn syrup to boost sweetness and extend shelf life. Here, the only sweetness comes from the oranges themselves, which pair perfectly with the dry, effervescent sparkling wine. Pouring the juice first and topping slowly with chilled Champagne keeps the bubbles lively and the ratio just right. An orange slice or twist on the rim makes it look like something you'd order at a fancy brunch spot, but you're making it at home in minutes. It's the kind of drink that makes any morning feel like a special occasion.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →