Artificial Food Coloring Free Microwave Oatmeal
Total time6 min
Prep time2 min
Cook time3 min
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
1 serving
- ½ cup old-fashioned rolled oats
See all
Bob's Red Mill Gluten Free Old Fashioned Whole Grain Rolled OatsBobs Red Mill Rolled Oats Organic Old Fashioned - 16 Oz
Bobs Red Mill Rolled Oats Gluten Free Organic Extra Thick - 32 Oz
One Degree Organic Foods Gluten Free Sprouted Rolled Oats - 24 Oz
Nature's Path Organic Whole Grain Old Fashioned Rolled Oats - 18 Oz - 1 cup water or milk
- 1 pinch salt
For serving
- 1 tsp brown sugar
- ¼ tsp ground cinnamon
- ¼ cup fresh berries or sliced banana (optional)
Instructions
- 1
Combine the oats, water or milk, and salt in a large microwave-safe bowl — use at least a 2-cup bowl to allow room for the oats to bubble up.
- 2
Microwave on high for 2 minutes, then stir. Continue microwaving in 30-second intervals, stirring between each, until the oats have absorbed most of the liquid and the porridge is thick and creamy, about 1 to 1½ minutes more.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!