Black Pepper Free Maple Oat Trail Mix

Trail mix sounds simple until you realize how many store-bought versions sneak in unexpected spices — and for anyone avoiding black pepper, even a "plain" nut mix can be a gamble. This homemade version puts you fully in control, built from wholesome ingredients like gluten-free oats, walnut halves, and raw pumpkin seeds, all brought together with pure maple syrup and coconut oil for a naturally sweet, satisfying crunch. A touch of cinnamon and fine salt do all the flavor lifting here, so every handful tastes warm and cozy without any of the heat or irritation that pepper can bring. The maple syrup caramelizes beautifully in the oven, giving the oats and nuts a golden, toasty coating that crisps up perfectly as it cools — no stirring required during that resting time, which is the secret to getting those satisfying clusters. Dried cranberries folded in at the end add a bright, chewy contrast, and the optional dairy-free chocolate chips make it feel genuinely indulgent. It's the kind of snack you'll want to keep in a jar on the counter all week, ready for road trips, afternoon slumps, or just eating by the handful straight from the bowl.

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