Caffeine Free Maple & Ginger Glaze

Warm, sticky, and layered with just the right amount of spice, this glaze hits every note you want — sweet from pure maple syrup, savory from coconut aminos, and bright from a splash of apple cider vinegar. Fresh ginger and Ceylon cinnamon bring a gentle heat and fragrance that makes the whole kitchen smell incredible while it simmers. Turmeric adds a gorgeous golden hue and a subtle earthiness that rounds out the flavor without overpowering anything else. Because every ingredient here is naturally free of stimulants, you can drizzle this over proteins, roasted vegetables, or grain bowls any time of day without a second thought. The arrowroot slurry is the secret to that glossy, restaurant-worthy finish — it thickens the glaze quickly and cleanly, with no starchy aftertaste. The key is keeping a close eye on the heat, since maple syrup moves fast once it gets going, but the whole process comes together in just a few minutes on the stovetop. Once you have a jar of this in your fridge, you'll find yourself reaching for it constantly.

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