Coconut Free Maple & Ginger Bone Broth Sippers

Warm, deeply savory, and laced with just enough sweetness, this spiced broth sipper is the kind of thing you'll want to curl up with on a cold morning or a slow afternoon. The combination of pure maple syrup, fresh ginger, and Ceylon cinnamon turns a simple bone broth into something that feels genuinely restorative — almost like a hug in a mug. Apple cider vinegar adds a subtle brightness that keeps the whole thing from feeling heavy, and a pinch of turmeric rounds it out with gentle earthiness. Every single ingredient here is naturally free from coconut in any form, so there's no need to scrutinize labels or swap anything out. The technique is just as straightforward as the ingredient list — a gentle warm-through on the stovetop lets the spices bloom without boiling off their fragrance. Straining through a fine-mesh sieve before pouring gives you a silky, clean sip every time. It's an easy recipe to double or adjust to taste, and it comes together in under fifteen minutes with almost no cleanup.

About Fig

Fig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.

Learn more →