Sesame Free Lime Cumin Taco Drizzle
Bright, tangy, and just smoky enough to make everything it touches taste like it came from a really good taco truck, this zesty lime and cumin drizzle is the kind of sauce you'll want to keep in your back pocket all week. It comes together in under a minute with a quick whisk — no cooking, no blender, no fuss. The combination of fresh lime juice, smoked paprika, and ground cumin creates a bold, layered flavor that punches way above its weight for such a short ingredient list. Store-bought dressings and sauces can be a minefield when you're avoiding sesame, with tahini and sesame oil sneaking into all kinds of unexpected places. This one is built entirely from pantry staples and fresh citrus, so you know exactly what's going in it. Drizzle it over tacos, spoon it onto grain bowls, or toss it with roasted vegetables — honestly, it makes just about anything taste better. The optional cilantro adds a fresh herbal lift, but even without it, this little sauce is seriously addictive.
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Learn more →Ingredients
6 servings
- ¼ cup fresh lime juice (from about 2 limes)
- ¼ cup extra virgin olive oil
- 1 tsp ground cumin
- ½ tsp fine sea salt
- ¼ tsp garlic powder
- ¼ tsp smoked paprika
- 1 tbsp fresh cilantro, finely chopped (optional)
Instructions
- 1
Combine the lime juice, olive oil, ground cumin, sea salt, garlic powder, and smoked paprika in a small mixing bowl.
- 2
Whisk vigorously until the oil and lime juice are fully emulsified and the mixture looks uniform and slightly thickened, about 30 seconds.
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