Nutmeg Free Lime Cumin Taco Drizzle
Bright, tangy, and smoky all at once, this lime and cumin drizzle is the kind of sauce that makes everything it touches taste more alive. A quick whisk is all it takes to bring together fresh citrus, olive oil, and a handful of bold spices into something that looks and tastes like it came from a restaurant kitchen. The smoked paprika adds a subtle depth that plays beautifully against the sharp lime juice, while the cumin gives it that unmistakable taco-night warmth. Many store-bought dressings and taco sauces sneak in spice blends that can contain unexpected ingredients, so making your own from scratch means you know exactly what's going in. Every single ingredient here is straightforward and easy to find, with no hidden blends or mystery seasonings to worry about. Drizzle it over tacos, spoon it onto grain bowls, or use it to finish off a tray of roasted vegetables — honestly, it's hard to find something it doesn't improve. The optional cilantro adds a fresh, herby lift if you're a fan, but the drizzle holds its own beautifully without it.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
6 servings
- ¼ cup fresh lime juice (from about 2 limes)
- ¼ cup extra virgin olive oil
- 1 tsp ground cumin
- ½ tsp fine sea salt
- ¼ tsp garlic powder
- ¼ tsp smoked paprika
- 1 tbsp fresh cilantro, finely chopped (optional)
Instructions
- 1
Combine the lime juice, olive oil, ground cumin, sea salt, garlic powder, and smoked paprika in a small mixing bowl.
- 2
Whisk vigorously until the oil and lime juice are fully emulsified and the mixture looks uniform and slightly thickened, about 30 seconds.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!