Low Fiber Lime Cumin Taco Drizzle
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Learn more →Ingredients
6 servings
- ¼ cup fresh lime juice (from about 2 limes)
Ingredient noteLow Residue diets limit fruit juices with pulp, but juice carries only a trace of the fruit's fiber, and just a small amount of lime juice is used here, so it is likely Low Residue. If you prefer to always avoid lime juice, please tap it and change its rating to Red.
- ¼ cup extra virgin olive oil
- 1 tsp ground cumin
Ingredient noteLow residue diets limit seeds and coarse spices. Only a trace of ground cumin is likely Low Residue. If you prefer to always avoid cumin, please tap it and change its rating to Red.
- ½ tsp fine sea salt
- ¼ tsp garlic powder
- ¼ tsp smoked paprika
- 1 tbsp fresh cilantro, finely chopped (optional)
Instructions
- 1
Combine the lime juice, olive oil, ground cumin, sea salt, garlic powder, and smoked paprika in a small mixing bowl.
- 2
Whisk vigorously until the oil and lime juice are fully emulsified and the mixture looks uniform and slightly thickened, about 30 seconds.
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