Citrus Free Lemongrass Ginger Tea
This warming, golden tea is built on two of the most aromatic ingredients a kitchen can hold — lemongrass and fresh ginger — simmered low and slow until the water turns fragrant and deeply flavorful. A pinch of turmeric gives it that beautiful pale gold color and a subtle earthiness that makes the whole cup feel nourishing. The technique of bruising the lemongrass before it hits the pot is a small step that makes a big difference, cracking the stalks open so their essential oils bloom fully into the brew. Honey rounds everything out with just enough sweetness to balance the ginger's gentle heat. The optional lemon garnish is listed as a serving suggestion only, so it's easy to skip entirely if you're keeping things strictly free of citrus — the tea is completely satisfying without it. It's the kind of drink that feels like a ritual, whether you're winding down in the evening or looking for something soothing to sip on a slow morning.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 2 stalks lemongrass, tough outer layers removed, cut into 2-inch pieces and lightly bruised
- 1-inch piece fresh ginger, peeled and thinly sliced
- ¼ tsp ground turmeric
- 2 ½ cups water
- 1–2 tsp honey, to taste
For serving
- 1–2 thin slices fresh lemon, for serving (optional)
Can be omittedlemon
Instructions
- 1
Lay the lemongrass pieces on a cutting board and press firmly with the flat side of a knife or the heel of your hand until the stalks crack open slightly — this releases the aromatic oils.
- 2
Combine the lemongrass, ginger, turmeric, and water in a small saucepan. Bring to a boil over medium-high heat, then reduce the heat to low and simmer, uncovered, for 12–15 minutes, until the liquid is fragrant and a pale golden color.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!