Gluten Free Lemon Water
Bright, tangy, and endlessly refreshing, this simple citrus drink is the kind of thing that makes you feel good from the very first sip. Fresh-squeezed lemon juice brings a clean, zippy flavor that bottled versions just can't match, and a drizzle of honey adds a gentle sweetness if you're in the mood for it. A few torn mint leaves take it from everyday hydration to something that feels almost spa-like. The best part is that every single ingredient here is naturally free of gluten, so there's no label-reading required — just pure, wholesome simplicity in a glass. It comes together in under a minute with nothing more than a citrus juicer and a good stir, making it an effortless go-to any time of day.
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Learn more →Ingredients
1 serving
- 8 oz cold or room-temperature water
- ½ lemon, juiced (about 1 ½ tbsp fresh lemon juice)
- 1 tsp honey (optional)
- 2–3 fresh mint leaves (optional)
Instructions
- 1
Juice the lemon half using a citrus juicer, yielding about 1 1/2 tbsp of fresh juice.
- 2
Pour the water into a glass, add the lemon juice, and stir to combine. Stir in the honey, if using, until dissolved. Add the mint leaves, if using.