Pecan Free Lemon & Olive Oil White Sweet Potato Mash
White sweet potatoes have a creamier, more delicate flavor than their orange cousins, and this mash lets them truly shine. A bloom of garlic, turmeric, and ginger in warm olive oil builds a fragrant base that gets folded right into the potatoes, giving every bite a gentle warmth and golden hue. Fresh lemon juice and zest cut through the richness with a bright, citrusy lift that makes the whole bowl feel surprisingly light. Because the recipe leans entirely on olive oil instead of butter or cream, it's naturally dairy-free too — a bonus for anyone cooking for a crowd with mixed dietary needs. There are no nuts anywhere in the ingredient list, so you can serve this confidently without scanning labels or worrying about cross-contact from shared processing facilities. A final drizzle of good olive oil and a scatter of fresh parsley make it look as beautiful as it tastes, whether it's landing on a weeknight dinner table or a holiday spread.
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Learn more →Ingredients
4 servings
- 2 lb white sweet potatoes, peeled and cut into 1 ½-inch chunks
- 1 tsp fine sea salt, plus more for the cooking water
- 3 tbsp extra-virgin olive oil, plus more for drizzling
- 2 cloves garlic, minced
- ¼ tsp ground turmeric
- ¼ tsp ground ginger
- 2 tbsp fresh lemon juice (from about 1 lemon)
- 1 tsp lemon zest
- 2 tbsp fresh parsley, finely chopped (optional)
Instructions
- 1
Place the white sweet potato chunks in a large pot and cover with cold water by at least 1 inch. Add a generous pinch of salt. Bring to a boil over high heat, then reduce to a steady simmer and cook until the potatoes are completely tender and a fork slides through without resistance, 18–22 minutes.
- 2
While the potatoes cook, heat 1 tbsp of the olive oil in a small skillet over medium-low heat. Add the minced garlic and cook, stirring frequently, until softened and fragrant but not browned, about 1–2 minutes. Stir in the turmeric and ginger and cook for 30 seconds more, until the spices are fragrant. Remove from heat.
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