Chicken Free Lemon Ginger Tea
Bright, warming, and deeply soothing, this lemon ginger tea is the kind of drink that feels like a hug in a mug. Fresh ginger simmers low and slow until the water turns fragrant and golden, then a squeeze of lemon and a drizzle of honey round everything out into something genuinely craveable. Every single ingredient here is naturally free from poultry in any form — no broths, no hidden additives, just clean, plant-based simplicity. It's a wonderful reminder that some of the most satisfying drinks require nothing more than a handful of real ingredients and a little patience. The honey lets you dial in the sweetness exactly where you want it, and the optional lemon slices make it feel just a little fancy. Whether you're sipping it first thing in the morning or winding down at night, this tea is as versatile as it is comforting.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
2 servings
- 2 cups water
- 1 oz fresh ginger, peeled and thinly sliced (about a 2-inch piece)
- 2 tbsp fresh lemon juice (from about 1 lemon)
- 1–2 tsp honey, or to taste
For serving
- 2 thin lemon slices, for serving (optional)
Instructions
- 1
Combine the water and sliced ginger in a small saucepan. Bring to a boil over medium-high heat, then reduce the heat to medium-low and simmer for 10 minutes, until the liquid is fragrant and pale golden.
- 2
Remove from the heat. Stir in the lemon juice and honey, adjusting honey to your preferred sweetness.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!