Turkey Free Lemon-Ginger Peppermint Tea
Bright, zingy, and deeply soothing, this homemade tea is the kind of drink that makes you slow down and actually enjoy the moment. Fresh ginger simmers with lemon zest until the kitchen smells incredible, then dried peppermint steeps in to add that cool, herbal lift. A squeeze of real lemon juice and a drizzle of honey round everything out into something that feels both restorative and genuinely delicious. Since it's built entirely from whole, simple ingredients — ginger root, peppermint, citrus, honey — there's no label-reading required and no mystery additives to worry about. It's naturally free of anything animal-derived beyond the optional honey, making it an easy fit for a wide range of dietary needs without any substitutions. Serve it straight from the strainer into warm mugs with a thin lemon slice floating on top, and it looks as good as it tastes.
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Learn more →Ingredients
2 servings
- 2 cups water
- 1-inch piece fresh ginger, thinly sliced
- 2 tbsp dried peppermint leaves
- 2 tbsp fresh lemon juice (from about 1 lemon)
- 1–2 tsp lemon zest
- 1–2 tsp honey, or to taste
For serving
- 2 thin lemon slices, for serving (optional)
Instructions
- 1
Combine the water, sliced ginger, and lemon zest in a small saucepan. Bring to a boil over medium-high heat, then reduce the heat to low and simmer for 5 minutes, until the liquid is fragrant and lightly golden.
- 2
Remove the saucepan from the heat. Add the dried peppermint leaves and steep for 5 minutes, until the tea is deeply aromatic and pale green.
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