Seed Oil Free Lemon Ginger Infused Water
Staying hydrated gets a serious upgrade when your water tastes this bright and refreshing. Thin rounds of fresh lemon and sliced ginger steep overnight in cold filtered water, creating a drink that's subtly citrusy with a gentle, warming kick. A few mint leaves can round out the flavor even further if you're feeling fancy. What makes this so satisfying from a clean-eating standpoint is how genuinely simple it is — just whole, real ingredients and water, with absolutely nothing processed or refined in sight. No flavored water packets, no store-bought "wellness" drinks with mystery additives, just pure infused goodness you made yourself. It's the kind of thing you'll want to keep a pitcher of in the fridge at all times, ready to pour over ice whenever you need a little pick-me-up.
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Learn more →Ingredients
4 servings
- 8 cups cold filtered water
- 1 large lemon, thinly sliced into rounds
- 1 oz fresh ginger (about a 2-inch piece), peeled and thinly sliced
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Slice the lemon into thin rounds, about 1/4 inch thick, and peel and thinly slice the ginger.
- 2
Add the lemon slices and ginger to a large pitcher or mason jar. Add the mint leaves, if using.
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