Paleo Lemon Ginger Infused Water
Staying hydrated gets a serious upgrade when your water tastes this bright and refreshing. Cold filtered water is infused overnight with thin rounds of fresh lemon and sliced ginger, creating a drink that's subtly citrusy with a gentle, warming kick. It's exactly the kind of clean, whole-ingredient beverage that fits naturally into a grain-free, processed-food-free lifestyle — no sweeteners, no additives, nothing to second-guess. The optional mint leaves add a cool, herbal note that makes the whole pitcher feel almost spa-like. Letting it steep in the fridge overnight is the real secret, giving the flavors time to fully bloom without any effort on your part. Pour it over ice straight from the pitcher or strain it for a cleaner presentation — either way, it's a genuinely satisfying alternative to plain water that you'll want to keep on rotation all week.
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Learn more →Ingredients
4 servings
- 8 cups cold filtered water
- 1 large lemon, thinly sliced into rounds
- 1 oz fresh ginger (about a 2-inch piece), peeled and thinly sliced
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Slice the lemon into thin rounds, about 1/4 inch thick, and peel and thinly slice the ginger.
- 2
Add the lemon slices and ginger to a large pitcher or mason jar. Add the mint leaves, if using.
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