Celery Free Lemon Ginger Infused Water
Bright, zingy, and endlessly refreshing, this infused water is the kind of drink that makes plain hydration feel like a genuine treat. Fresh lemon rounds bring a clean citrus lift while thin slices of real ginger add a gentle warmth that lingers just long enough to feel intentional. A handful of mint leaves takes it even further if you want a little herbal coolness in the mix. The whole thing comes together in minutes — just slice, submerge, and let the fridge do the work overnight. By morning you have a pitcher of something that looks and tastes far more impressive than the effort involved. Every ingredient here is straightforward and naturally free of hidden additives, so you can sip with total confidence knowing exactly what went into your glass. It's a simple upgrade to your daily routine that genuinely never gets old.
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Learn more →Ingredients
4 servings
- 8 cups cold filtered water
- 1 large lemon, thinly sliced into rounds
- 1 oz fresh ginger (about a 2-inch piece), peeled and thinly sliced
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Slice the lemon into thin rounds, about 1/4 inch thick, and peel and thinly slice the ginger.
- 2
Add the lemon slices and ginger to a large pitcher or mason jar. Add the mint leaves, if using.
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