Rice Free Lemon Ginger Detox Water
Bright, zingy, and genuinely refreshing, this infused water brings together lemon, ginger, and cucumber in a way that feels like a serious upgrade from plain hydration. The fresh ginger adds a gentle warmth and subtle spice that plays beautifully against the cool cucumber and tart citrus. A handful of mint leaves takes it even further, rounding everything out with a clean, herbal finish. It comes together with almost zero effort — just slice, grate, pour, and let the fridge do the work. Since every single ingredient here is a whole fruit, vegetable, or herb, there's nothing to second-guess and no label-reading required. It's the kind of drink that looks impressive in a pitcher on the table but couldn't be simpler to pull off, whether you're serving it at brunch or just keeping a batch cold all week.
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Learn more →Ingredients
4 servings
- 1 medium lemon, thinly sliced into rounds
- 1 tbsp fresh ginger, peeled and finely grated
- ½ medium cucumber, thinly sliced
- 8 cups cold filtered water
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Add the lemon slices, grated ginger, and cucumber slices to a large pitcher.
- 2
Pour the cold filtered water over the ingredients, pressing the lemon slices gently against the side of the pitcher to release a little juice.
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