Black Pepper Free Lemon Ginger Detox Water
Bright, zingy, and genuinely refreshing, this infused water brings together lemon, ginger, and cucumber in a way that feels both cleansing and indulgent. The fresh ginger does a lot of the heavy lifting here — it adds a warm, slightly spicy kick that makes this feel like so much more than plain water. Avoiding black pepper is rarely a challenge with drinks like this, but plenty of store-bought detox blends and wellness tonics sneak in unexpected spices, so making your own pitcher at home puts you fully in control. A little patience in the fridge is all it takes — after an hour, the water turns beautifully fragrant and lightly flavored without any heat you didn't invite. The optional mint leaves are worth adding if you have them; they round out the citrus and ginger with a cool, herbal note that makes every glass feel like a spa moment. This is the kind of thing you'll want to keep on rotation all week.
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Learn more →Ingredients
4 servings
- 1 medium lemon, thinly sliced into rounds
- 1 tbsp fresh ginger, peeled and finely grated
- ½ medium cucumber, thinly sliced
- 8 cups cold filtered water
- 4–6 fresh mint leaves (optional)
Instructions
- 1
Add the lemon slices, grated ginger, and cucumber slices to a large pitcher.
- 2
Pour the cold filtered water over the ingredients, pressing the lemon slices gently against the side of the pitcher to release a little juice.
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