Brazil Nut Free Lemon Garlic Herb Marinated Olives
Warm, glossy, and deeply aromatic, these marinated olives are the kind of appetizer that disappears from the bowl before anyone even sits down. A mix of plump varieties like Castelvetrano, Kalamata, and Cerignola brings a range of buttery, briny, and meaty flavors that play beautifully against the infused oil. The magic happens in a small saucepan where garlic, rosemary, thyme, lemon zest, turmeric, and ginger bloom gently in extra-virgin olive oil — just enough heat to coax out every bit of fragrance without scorching a thing. A squeeze of fresh lemon juice at the end cuts through the richness and ties everything together with a bright, clean finish. Because this recipe is built entirely from whole, straightforward ingredients, there's no need to scrutinize labels or worry about hidden additives sneaking in. Serve them warm straight from the pan or let them cool to room temperature — either way, they're stunning alongside crusty bread, a cheese board, or just eaten straight with a toothpick and zero apologies.
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Learn more →Ingredients
6 servings
- 2 cups mixed olives, drained (such as castelvetrano, kalamata, and cerignola)
- ⅓ cup extra-virgin olive oil
- 4 cloves garlic, thinly sliced
- 3 sprigs fresh rosemary
- 4 sprigs fresh thyme
- 1 strip lemon zest (about 3 inches long), pith removed
- 1 tbsp fresh lemon juice
- ¼ tsp ground turmeric
- ¼ tsp ground ginger
- ¼ tsp fine sea salt, or to taste
- 2 tbsp fresh flat-leaf parsley, roughly chopped (optional)
Instructions
- 1
Combine the olive oil, garlic, rosemary sprigs, thyme sprigs, lemon zest strip, turmeric, and ginger in a small saucepan over medium-low heat. Warm until the garlic is softened and fragrant and small bubbles form steadily around the herbs, about 4–5 minutes. Watch closely — the garlic should turn pale golden at the edges but not brown.
- 2
Add the drained olives to the saucepan and stir to coat. Continue to heat, stirring occasionally, until the olives are warmed through and have absorbed the aromatics, about 3–4 minutes.
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