Yeast Free Lemon-Dill Baked Salmon
Bright, herby, and deeply satisfying, this baked salmon is the kind of weeknight dinner that feels far more impressive than the effort involved. A simple marinade of olive oil, fresh lemon juice, zest, garlic, and dill gets whisked together and spooned right over the fillets — no complicated prep, no fuss. The ground turmeric adds a subtle warmth and a gorgeous golden hue that makes the finished dish look like it came out of a restaurant kitchen. Avoiding yeast can feel limiting when it comes to flavorful meals, but this recipe leans entirely on fresh aromatics and whole ingredients, so there's nothing hidden to worry about. The salmon rests in the marinade for a few minutes before hitting the oven, which means every bite is infused with that bright, citrusy flavor all the way through. Lemon rounds baked alongside the fillets caramelize slightly and make the whole tray smell incredible. Serve it straight from the oven with a few fresh dill sprigs and you've got a clean, vibrant plate that genuinely delivers.
About FigFig is a food discovery app that helps you find foods and recipes that fit your dietary needs. Whether you have food allergies, intolerances, or follow a specific diet, Fig makes it easy to eat with confidence.
Learn more →Ingredients
4 servings
- 4 salmon fillets (6 oz each), skin-on
- 3 tbsp extra-virgin olive oil
- 3 tbsp fresh lemon juice (from about 1 large lemon)
- 1 tsp lemon zest
- 3 garlic cloves, minced
- 2 tbsp fresh dill, chopped
- ½ tsp ground turmeric
- ½ tsp black pepper, freshly ground
- ¾ tsp kosher salt
For serving
- 1 lemon, thinly sliced into rounds
- fresh dill sprigs, for serving (optional)
Instructions
- 1
Heat the oven to 400°F (205°C). Line a rimmed baking sheet with parchment paper or foil.
- 2
In a small bowl, whisk together the olive oil, lemon juice, lemon zest, minced garlic, chopped dill, turmeric, black pepper, and salt until combined.
Want the full recipe?
Create a Fig account for step-by-step instructions, access to our full recipe library, and more!